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Artichoke Production in Sarıcakaya: The Mediterranean of Eskişehir

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Retired civil servant Ali Akarsu, who grows artichokes as a hobby in Sarıcakaya district, attracts great attention with the artichokes he produces. Described as the Mediterranean of Eskişehir, these delicious artichokes surpass those in the Aegean region.

Success of Artichoke Grower Ali Akarsu

Enginar Yetiştiricisi Ali Akarsu'nun Başarısı

After his retirement, Ali Akarsu started growing artichokes in agricultural production, which he turned into a hobby. Akarsu, which achieved high efficiency in the production it started in its 1-acre field, experiences great satisfaction by offering its products for sale.

Artichoke Producer Who Couldn’t Meet the Demands

Taleplere Yetişemeyen Enginar Üreticisi

Akarsu, who produces without paying attention to the statements of those around him that “artichokes cannot grow here”, is happy to not be able to keep up with the demands. Artichoke attracts attention with its productivity for many years and its unique taste.

The Rising Popularity of Artichoke in Eskişehir

Akarsu, who offered the artichokes he produced with his wife for sale in Eskişehir, introduced and popularized them with the support of the local people and Tepebaşı Municipality. Artichokes, which are appreciated by the people of Eskişehir, are in high demand in the market.

Success in Artichoke Production and Future Plans

Akarsu aims to reach larger audiences in the future by continuing its success in artichoke production. Akarsu, which has revealed the artichoke potential of Sarıcakaya, seems to make a name for itself with its delicious artichokes.

Artichoke Production in Sarıcakaya: The Mediterranean of Eskişehir

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