1. News
  2. Life
  3. Tunceli Mountain Garlic and Preservation

Tunceli Mountain Garlic and Preservation

featured
Share

Share This Post

or copy the link

Found in Tunceli nature and included in the natural flower bulb class ‘Tunceli mountain garlic’, is included in the Red Book of Turkish Plants as a vulnerable plant. This endemic species is prohibited from being removed from nature in an uncontrolled manner and must be protected. For this reason, an administrative fine of 387 thousand 141 liras is imposed on those who collect Tunceli mountain garlic.

Tunceli Mountain Garlic Features

Tunceli Dağ Sarımsağı Özellikleri

The feature that distinguishes Tunceli mountain garlic from other garlic and onion species is that it blooms and sets seeds. Therefore, the easiest way to reproduce is by seed. Removal, especially during flowering periods, can lead to its endangerment or extinction.

Benefits of Tunceli Mountain Garlic

Tunceli Dağ Sarımsağının Faydaları

  • Heart health:It provides protection against heart diseases by lowering high blood pressure and cholesterol levels.
  • Immune system:Thanks to its antioxidant content, it strengthens the immune system and protects against infections.
  • Blood circulation:It protects heart health by increasing blood flow and helps prevent heart diseases.
  • Protection Against Cancer:The sulfur compounds it contains may protect against cancer.
  • Digestive Health:It contains prebiotic fibers and prevents digestive problems by regulating digestive health.
  • Anti-Inflammatory:It relieves the symptoms of inflammatory conditions such as joint pain and rheumatism.
  • Blood Sugar Balancer:It may help lower blood sugar.
  • Against Cold:It may be effective against viral infections such as flu and cold.

Tunceli Mountain Garlic and Preservation

Your email address will not be published. Required fields are marked *

Login

To enjoy New7 privileges, log in or create an account now, and it's completely free!

Follow Us!